{"id":2823,"date":"2022-10-18T09:38:07","date_gmt":"2022-10-18T09:38:07","guid":{"rendered":"https:\/\/freshstudio.vn\/?p=2823"},"modified":"2022-11-08T10:22:55","modified_gmt":"2022-11-08T10:22:55","slug":"strengthening-the-mango-value-chain-in-the-mekong-delta","status":"publish","type":"post","link":"https:\/\/freshstudio.vn\/vi\/strengthening-the-mango-value-chain-in-the-mekong-delta\/","title":{"rendered":"Strengthening the Mango value chain in the Mekong Delta"},"content":{"rendered":"

The \u201cStrengthening the Mango value chain in the Mekong Delta\u201d project aims to enable stakeholders throughout the value chain to successfully implement identified innovations to enhance their business in terms of sustainability, climate chain resilience and profitability.<\/em><\/p>\n\n\n\n

Agricultural production in the Mekong Delta in Vietnam is of great national and global importance for current and future food security as well as rural income. It is threatened by the consequences of climate change and the unsustainable use of water and agrochemicals. The smallholders of the Mekong Delta region are not yet able to access existing and developing innovations to ensure their business and income are secure. There even more difficulties in ensuring their production methods are environmentally sustainable. Limited access to innovation limits sustainable rural development and improved food quality and security.<\/p>\n\n\n\n

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