HCMC – Fresh Studio is assisting CBI to recruit ambitious manufacturers and exporters in the food ingredient sector who are eager to expand their export activities to Europe. To….
BoP Innovation Center (BoPInc) and partners, among others Fresh Studio, rereleased the second publication of a series of five about inclusive business at the Base of the Pyramid (BoP),….
‘Inclusive Innovation-shared value at the Base of the Pyramid’ is the first publication of a series of five based on experiences and insights from the pilots within the ‘Three….
DALAT – Research and training initiatives are helping Vietnamese farmers produce year-round exportable crops. Rene van Rensen, R&D manager at Fresh Studio Innovations Asia, speaks to ASIAFRUIT about some….
HANOI – ‘I am impressed to see how FrieslandCampina has worked successfully with local farmers to increase the production of fresh milk in Vietnam.’ Locally produced fresh milk now….
HANOI – ‘The demand for sustainable and safe food is growing in Vietnam, and the spending power for such products has increased. This creates opportunities for Vietnamese farmers and….
Brochure created by Fresh Studio for METRO Vietnam Fish sourcing project … + METRO Vietnam Fish sourcing brochure (7,0 MB) ____________________________________________________ Source: Fresh Studio Language: English Publication date: June 2012Also interesting….
MOC CHAU – Fresh Studio and Applied Plant Research of Wageningen UR are working on vegetable trials in the Moc Chau area since 2007, and recently Fresh Studio joined….
Greenhouse sweet peppers are primarily grown in three colours: green, red and yellow. No matter what the final colour of the pepper, all sweet peppers start out green in….
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