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PENANG – Fresh Studio have spent the last few years building an innovative seafood sourcing system mostly from small scale farmers in Vietnam to supply one of the largest….
HANOI – During my Msc Mangement Economics and Consumers studies at Wageningen University I was given the beautiful chance to be part of the Fresh Studio team in Hanoi….
BoP Innovation Center (BoPInc), together with partners (among others Fresh Studio) capture learnings from the program ‘Three Pilots for Pro-Poor Innovation’ (3P4PPI) in Bangladesh, Ethiopia, Kenya, Rwanda and Vietnam to….
The agriculture sector plays a crucial role for the Vietnamese economy. To improve this sector, four leading agriculture companies took the initiative to form the Food, Agri and Aquaculture….
CAN THO – For this study I had to find a 6 months internship related to this main subjects and Fresh Studio has offered me the possibility to go in….
CAN THO – Pangasius fish is sustainably farmed in the Mekong delta of Vietnam, and a large part of the production sites are now certified for International farming standard….
HCMC – One of the major limitations to increasing milk production on Vietnamese dairy farms is the quantity as well as the quality of roughage. Using good quality forage….
HCMC – Fresh Studio is assisting CBI to recruit ambitious manufacturers and exporters in the food ingredient sector who are eager to expand their export activities to Europe. To….
BoP Innovation Center (BoPInc) and partners, among others Fresh Studio, rereleased the second publication of a series of five about inclusive business at the Base of the Pyramid (BoP),….
‘Inclusive Innovation-shared value at the Base of the Pyramid’ is the first publication of a series of five based on experiences and insights from the pilots within the ‘Three….
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